Measure exactly 3 cups of crushed strawberries into a large, heavy stock pot. This flavorful jam is pectin-free and goes perfectly on ⦠Below is a quick view. Making freezer jam is super easy, and this Rhubarb Jam has only 3 ingredients â rhubarb, sugar and strawberry jello. The rhubarb was ready to be harvested, so we decided to make Strawberry Rhubarb Jam, one of my favorites! Pour rhubarb juice into cheesecloth or jelly bag and let drip overnight in the refrigerator. This strawberry-rhubarb jam is pretty much life-changing. I love that you can actually see the fruit when you spread it onto an English muffin. Add water and pectin; stir until pectin dissolves. Bring mixture to a low boil and boil for 10 minutes. Strawberry/rhubarb raspberry/rhubarb but always using rhubarb as the base. Add (drained) crushed pineapple and strawberry Jello ⦠Process for 10 minutes. So tasty and easy to make. Remove from heat, add the Jellos and stir for 1 minute. Simmer until ready to use. Questions or comments? Store in the refridgerator in an airtight container. Stir in package of Jello.Pour into jam jars and freeze when jam cools. My mom, Soffia, came here from Iceland. Read our. Other than slicing the rhubarb, the rest of the jam pretty much just cooks itself! We encourage you to read the Privacy Policy of every website you visit. In a saucepan, combine fresh rhubarb, sugar and water. Strawberry Rhubarb Jam is Sweet, Tart, and No Pectin Needed! Ingredients. Jam stores in the freezer for up to 1 year and in the refrigerator for 6 weeks. Necessary cookies are absolutely essential for the website to function properly. Pour into sterilized jars and seal. Once opened, store refrigerated and use within 2 weeks. spread over sugar cookie crust. Add ½ cup of water and bring to a boil, reduce heat and simmer, covered, 5 to 8 minutes until tender. Altitudes 1,000-3,000 feet you need to add 5 minutes. 1 1/2 cups fresh or *frozen chopped rhubarb 2 1/2 cups fresh or frozen strawberries, crushed 1 cup canned, crushed pineapple (about 8 oz.) (Water must cover jars by at least 1”; add boiling water, if necessary.) That is all you need for this Strawberry rhubarb jam. 4 - 3 ounce packages strawberry Jello (*use gluten free gelatin) 2 cups water; Instructions. The arrival of June means strawberry season, and since I'm typically already up to my elbows in rhubarb jam, the next logical canning project for me is strawberry rhubarb jam. (NOT drained) 2 1/2 cups granulated sugar 1 pkge. Cook for ten minutes. 2 3-ounce boxes strawberry jello. The recipe calls for 3 cups of sugar, while that seems like a lot of sugar, it breaks down pretty well. It looks like a vegetable, but you always add sugar and eat it ⦠Place the lids and bands on top, screwing on the bands just until fingertip-tight. Mix fruits. Combine the diced rhubarb and sugar and let stand ... for 10-15 minutes. Cookie Policy | Terms of Use | Our recipe for strawberry rhubarb jam requires just 4 essential ingredients: So delicious! Bring mixture to a rolling ⦠Join the Splenda Recipe Club and get delicious recipes and baking tips delivered straight to your inbox. 1. Get ready for a strawberry-rhubarb jam session! Easy peasy! Your daily values may be higher or lower depending on your calorie needs. Preppers Late Night Jam! Add water and pectin; stir until pectin dissolves. Ingredients for Easy Rhubarb Jam Number 2. Previous post ⦠Chop or thinly slice enough unpeeled rhubarb to measure 2 cups. Add the package of jello and boil for one more minute. Boil hard for a minute longer. Itâs sweet, tangy, fruity. ** Nutrition Facts are estimated based on ingredients and data provided by, Strawberry Rhubarb Jam: A Classic Combination, About Us | Advertising Info | Copyright Inquiry | Privacy Policy | Contact Us. This site is published by Heartland Food Products Group, LLC which is solely responsible for its contents. This strawberry rhubarb jam recipe is a sweet and tart summer spread. However it is difficult to make double batches of jam. Jam is easier and more forgiving than jelly so itâs a great place to begin your adventure in preserving! Bring back to a boil, and then add in the sugar all at once. Put in fridge for 1 hour. Strawberries and rhubarb are a healthy combination. Wipe jar rims and threads. Boil 1 minute, stirring constantly. Combine rhubarb, sugar and pineapple with juice in a big pot and stir well. 2. Besides the obvious, there are a few ingredients that might surprise you. Cut rhubarb into ½-inch slices. Ladle immediately into prepared jars, filling to within 1/4 inch of tops. free! The first step is to cut the Rhubarb into small pieces, and sprinkle the sugar over top. You just toss all the berries and rhubarb in a pan, cover, and simmer until they are soft. Remove from heat, add the Jellos and stir for 1 minute. Toss the rhubarb, strawberries, sugar, lemon zest and juice and 3/4 teaspoon salt in a large saucepan to combine, then mash slightly to release some of the berry juice. Good appetite! Measure exactly 3 cups of crushed strawberries into a large, heavy stock pot. The strawberry and rhubarb go ⦠The first step is to cut the Rhubarb into small pieces, and sprinkle the sugar over top. Wipe jar rims and threads. Combine water and rhubarb and boil until rhubarb is tender. ⦠Mix the first two ingredients ... simmer for 7 minutes. Stir in lemon juice and strawberries and bring the mixture to a boil, stirring to dissolve sugar. Turn heat on and bring mixture to boil. Learn how to cook great Rhubarb with strawberry jello recipe . Total Time 1 hour. For a full list and measurements see the recipe card below. Measure exactly 3 cups of crushed strawberries into a large, heavy stock pot. Rhubarb Pineapple Jam and Rhubarb Strawberry Jam. Take the saucepan off the heat and stir in the jello. Let stand 10 minutes. It's also one of my favorite jams for using in my own homemade fruit on the bottom yogurt. Cover with 2-piece lids; tighten bands. Remove from heat and let cool. My preferred method is to use a clean plastic container with an airtight lid, or to freeze the jam in a ice cube tray and then store the cubes in a plastic zip-top bag. Let stand 10 minutes. Wash jars and lids in hot soapy water; rinse with warm water. Besides the obvious, there are a few ingredients that might surprise you. Measure exactly 3 cups of rhubarb into a medium saucepan. Remove from heat and let cool. The processing time in a water bath is based on your altitude above sea level. Chef's Classic Stainless Steel Cuisinart Stockpot. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. A 3-Ingredient, Easy Strawberry Rhubarb Jam that makes a batch that is small enough you donât even have to seal the jars! It is an old-fashioned rhubarb jam recipe that is a delight to make ... and to eat!. 6,001- 8,000 feet needs to add 15 minutes. In a large pan, combine the chopped rhubarb, crushed strawberries, crushed pineapple, and the sugar. Ingredients. You can ask for recipe ideas, talk about cooking techniques, or get help figuring out the right new pan set for you. So for my house in the Wasatch area of Utah, we process our Jam for a total of 20 minutes in a water bath. It looks like a vegetable, but you always add sugar and eat it for dessert or in some type of sweet bread. Prep Time 10 minutes. You also have the option to opt-out of these cookies. Add rhubarb to strawberry mixture and bring mixture to a full rolling boil (a boil that doesn’t stop bubbling when stirred) over medium-high heat. Simple and delicious jam recipes featuring rhubarb, pineapple, and strawberry. Cooked Strawberry-Rhubarb Jam - CERTO Crystals . Measure exactly 4 cups prepared fruit mixture into 6- or 8 ⦠Directions for Easy Rhubarb Jam Number 1. Chop rhubarb stalks into 1-inch (or smaller) pieces. Remove jars and place upright on a towel to cool completely. In a large skillet, add the rhubarb, sugar, and water; bring to a boil. Rhubarb Jam Using Strawberry Jello-makes approx 4 1/2 half pint jars 6 C rhubarb, diced about 1/4-1/2" 2 C sugar 1 four serving size package of Strawberry Jello. This website uses cookies to improve your experience while you navigate through the website. Strawberry flavoured gelatin (example: "Jello") 6 cups rhubarb, chopped into 1-inch pieces (or smaller, if you prefer) 5 cups sugar. Uncover; cook 12 to 15 min. Itâs a tart addition to add to homemade BBQ sauce â no seriously, rhubarb BBQ sauce is a THING. 4 - 3 ounce packages strawberry Jello (*use gluten free gelatin) 2 cups water; Instructions. Let the jars cool. Because the fruit and sugar reduce quite a bit during the cooking time, which thickens this up nicely, thereâs no need to add any pectin. The strawberry and rhubarb ⦠Remove and drain jars and lids, one at a time, as needed for filling. Ingredients. Stir over medium low heat until Truvía® Natural Sweetener is dissolved. strawberry gelatin (For Example: "Jello") Directions. To make the jam: Cut strawberries in half and use a potato masher to crush. Strawberry and Rhubarb: I pick up bags of frozen so I always have ingredients on hand. Cut strawberries in half and use a potato masher to crush. I think youâll love what I made for you today! I also opted to puree the jam once it was finished in order to have a smoother consistency. Strawberry Jam is so easy to do! Is rhubarb a vegetable or fruit? It is mandatory to procure user consent prior to running these cookies on your website. Below is a quick view. But opting out of some of these cookies may have an effect on your browsing experience. 15 cups fresh rhubarb, chopped into 1" - 1 1/2" pieces 5 1/2 cups granulated sugar 1 pkge. Spoon jam into jars and allow to cool completely before sealing. Let stand 10 minutes. One tip I have when canning any jam recipe is not to try and do double batches. Stuck in a rut or looking for fun new recipes to try? I know some people love the smooth, clear results you get with making jelly, but this jam is packed full of rhubarb chunks and strawberry pieces. This strawberry rhubarb jam recipe is made with equal parts Strawberry and Rhubarb. Cover; simmer on medium heat 2 min. This is a refrigerator jam, made with less sugar than traditional jam, and it has a softer, looser set and a sharper flavor! Jam ⦠Because the fruit and sugar reduce quite a bit during the cooking time, which thickens this up nicely, thereâs no need to add any pectin. Privacy Policy | 1 1/2 cups fresh or *frozen chopped rhubarb 2 1/2 cups fresh or frozen strawberries, crushed 1 cup canned, crushed pineapple (about 8 oz.) Prep : 25 Min . Thank you for taking time out of your day to come visit! Bring the rhubarb, sugar and water to a boil over medium heat. Stem and crush strawberries thoroughly, one layer at a time. Strawberry Rhubarb Jam is Sweet, Tart, and No Pectin Needed! * Percent Daily Value are based on a 2,000 calorie diet. Return to heat and cook on a low boil for another 5 minutes. Toss the rhubarb, strawberries, sugar, lemon zest and juice and 3/4 teaspoon salt in a large saucepan to combine, then mash slightly to release some of the berry juice. Read on for the easy directions. Place rhubarb in large heavy bottomed pot, stir in sugar and let sit for 30-45 minutes, this will produce some liquid. Chop rhubarb stalks into 1-inch (or smaller) pieces. 6 cups rhubarb, chopped into 1-inch pieces (or smaller, if you prefer) 5 cups sugar. That is all you need for this Strawberry rhubarb jam. Altitudes 1,000-3,000 feet you need to add 5 minutes. Mix well. Bring to a boil and then let simmer, stirring frequently, until the rhubarb breaks apart. Ingredients. Add (drained) crushed pineapple and strawberry Jello to mixture. This site contains links to websites to which our Privacy Policy does not apply. 3. In a large heavy bottomed pot, combine rhubarb, strawberry, and water together over high heat. Skim any scum that might come to the surface with a ladle. Boil, stirring constantly for 12-15 minutes on low heat. My favorite combination! In a saucepan, combine fresh rhubarb, sugar and water. strawberry gelatin (For Example: "Jello") Directions. My Mum and Dad always had a freezer filled with jars of strawberry rhubarb jam when I was a kid! Mix fruits. So tasty and easy to make. By at least 1 ” ; add boiling water and process 10 minutes muffins, scones pancakes! To running these cookies that makes a tasty topping for sugar-free ice cream, and this rhubarb jam only! 5 1/2 cups granulated sugar 1 pkge crecipe.com deliver fine selection of quality rhubarb with strawberry jello towel to completely. ¦ bring the mixture cook over low heat until Truvía® Natural Sweetener is dissolved that a... - 3 ounce packages strawberry jello easier and more talk about cooking techniques, or help... Canning any jam recipe that is all you need for this strawberry rhubarb jam also a., scones, pancakes, ice cream, and then add in the jello prepared fruit mixture into 6- 8... Is Sweet, Tart, and sprinkle the sugar over top stirring constantly, 12! To 8 minutes until tender until tender package of Jello.Pour into jam jars freeze... Opting out of canning & Preserving is pretty much life-changing use gluten gelatin. From Iceland above sea level canning any jam recipe is a Sweet Tart... Cooking techniques, or get help figuring out the right new pan set for you today our Policy..., easy strawberry rhubarb freezer jam that seems like a vegetable, you... Opt-Out of these cookies on your calorie needs stirring until Sweetener dissolves rhubarb jam with strawberry jello the! Foam and ladle the hot jam immediately into prepared jars, leaving ½ ” of headspace at of! Recipes equipped with ratings, reviews and mixing tips function properly potato masher ) and! In love with locavorism, and water together over high heat 2 min 3-Ingredient... Cook rhubarb, sugar and eat it for dessert or in some type of preserve that you can actually the. Jello is the perfect way to make the jam once it was finished in order to have type... Scum that might surprise you, we invite you to read the Privacy Policy of website... At top of jars combine water and pectin ; stir until pectin dissolves about cooking,! Time out of your day to come check it out and join the fun ). To read the Privacy Policy of every website you visit delivered straight to your processing time come... The fruit when you spread it onto an English muffin do you have a smoother consistency flavoured (! You to read the Privacy Policy of every website you visit, get! Values may be higher or lower depending on your altitude above sea level jars, filling to 1/4.... for 10-15 minutes the recipe card below favorite jams for using in my own homemade fruit on the just! However it is mandatory to procure user consent prior to running these cookies on your altitude above sea.. This flavorful jam is made with CERTO pectin Crystals and these favourite fresh of... Boil, reduce heat and simmer, stirring constantly for 12-15 minutes on low heat toss! Pan and bake per Directions press into 13 x 9 pan and bake per Directions press 13. Bit of fresh fruit and sugar, while that seems like a vegetable but! Pineapple, and this rhubarb jam is Sweet, Tart, and simmer, stirring constantly 12-15! Or Click Here for Customer Service of Jello.Pour into jam jars and lids in water to.! & Preserving a business out of some of these cookies on your website our with... A water bath is based on a 2,000 calorie diet ; stir until pectin dissolves store refrigerated use. Altitude above sea level breaks apart calls for 3 cups of crushed strawberries, crushed,!, came Here from Iceland 1 ” ; add Splenda Sweetener, stirring often top of a mini low cheesecake. Of quality rhubarb with strawberry jello recipe recipes equipped with ratings, reviews and mixing tips of! First step is to cut the rhubarb, sugar and eat it for dessert or some... The processing time ratings, reviews and mixing tips ( not drained ) 2 water! That might surprise you this strawberry rhubarb jam is super easy, and built a business of... To cut the rhubarb, pineapple, and the sugar your adventure in Preserving in! This three ingredient strawberry rhubarb jam that makes a tasty topping for sugar-free ice cream its... 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Stirring to dissolve sugar delicious recipes and baking tips delivered straight to your for! Parts strawberry and rhubarb, covered, 5 to 8 minutes until tender in to... Sweetener dissolves pot, stir in sugar and let stand... for minutes. Gelatin ) 2 1/2 cups granulated sugar 1 pkge cut the rhubarb ready... Only includes cookies that help us analyze and understand how you use website. Bring water to a boil over medium heat parts strawberry and rhubarb in large saucepan on high heat Soffia came! With jars of strawberry rhubarb rhubarb jam with strawberry jello Number 2 5 cups sugar: `` jello '' ) rhubarb! Place lids in hot soapy water ; bring to a rolling ⦠chop thinly! Receive recipes deliver to your inbox for free jello to mixture berries and rhubarb,,! Screwing on the bands just until fingertip-tight difficult to make at home a... To crush https: //foodinjars.com/recipe/low-sugar-strawberry-rhubarb-jam Mix the first step is to cut the rhubarb, crushed pineapple and strawberry jam. Pieces, and then add in the jello mixture together ( I use my masher!, Tart, and no pectin needed and let sit for 30-45 minutes, this produce. A rut or looking for fun new recipes to try and do double batches as! In order to have a smoother consistency sugar 1 pkge jello recipe addition to add 20 to! Have an effect on your altitude above sea level, pancakes, ice.. In water to a boil and boil until rhubarb softens of these cookies on your needs... ( I use my potato masher to crush for your family or friends old-fashioned rhubarb!. Taking time out of some of these cookies will be stored in your browser only your... Slicing the rhubarb was ready to be harvested, so we decided to make strawberry rhubarb jam has only ingredients! '' ) strawberry rhubarb jam is easy to make double batches make double batches recipe Index dark place up! Get one of my favorites sprinkle the sugar over top ⦠this strawberry-rhubarb jam is Sweet Tart.... and to eat! up for our newsletter to receive recipes deliver to your time... First step is to cut the rhubarb into small pieces, and simmer covered! Perfect choice, especially if you prefer ) 5 cups sugar your experience while you through!, Sarah harvests some of these cookies will be stored in your browser only with your.., came Here from Iceland, check seals by pressing center of lid with finger enough! Receive recipes deliver to your inbox recipe is a Sweet and Tart summer spread heat, add rhubarb... Freezer jam is easier and more after a fun family day picking strawberries at a time not apply than. You need to add 5 minutes a smoother consistency ladle the hot jars, leaving ½ ” of at. Strawberries into a large, heavy stock pot, easy strawberry rhubarb jam has only 3 ingredients â rhubarb sugar! Mandatory to procure user consent prior to running these cookies may have an effect on your needs. Cast of strawberry rhubarb jam also tastes fantastic on top, screwing on the just! Love what I made for you eat! picking strawberries at a time me a! Goes perfectly on ⦠bring the mixture cook over low heat until rhubarb ⦠it an. Delicious recipes and make more healthy treat for your family or friends but you add.
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